Food Protection

Public Health Idaho North Central District and the food industry share responsibility for ensuring that our food supply is safe. Environmental Health provides the following services to ensure a safe food supply:

• Enforce the State of Idaho Rules Governing Food Safety and Sanitation Standards.
• Permit and inspect all regulated food establishments.
• Review plans for new and remodeled food establishments.
• Conduct food management training classes.
• Handle food complaints from the public, investigate complaints, and take corrective actions, if needed.

Food Training Classes

• Online Idaho Food Safety Exam
• National Restaurant Association - For ServSafe Manager
• Natioanl Restaurant Association - For Serv Food Handler
• Food Handler USA

Food Establishment Forms

• Opening A Food Establishment
• Permit Application
• Food Permit Fee Implementation Guidance for Idaho Public Health Districts
• Food Risk Assessment
• Food Establishment Plan Review And Approval Form
• Farmer's Market Guide
• Food Service Establishment Response To Boil Water Notification

Mobile Food Forms

• Event Coordinator
• Temporary Food Booklet
• Commissary Agreement
• Permit Application
• Food Sanitation Requirements Temps and Mobiles
• Temporary Food Permit Supplement